Getting the Best from Your Ice Cream Machine: All You Need to Know about Using ...
The definitive guide to choosing and using your ice cream maker, with step-by-step instructions for both freezer-aided and free-standing machines. The 150 easy-to-follow recipes include classic fruit and creamy ices, gelato, bombes, terrines, and healthy low-fat, low-sugar ices. With 850 illustrated pictures to inspire, the opportunities for creating tempting iced desserts and ice creams are almost endless.
- L*W*H: 29.64*18.59*1.83
- Pages: 256
- Publisher: HERMES HOUSE
- Author: JOANNA FARROW
- Language: English
- Binding Type: Paper Back
Original: $497.50
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Description
The definitive guide to choosing and using your ice cream maker, with step-by-step instructions for both freezer-aided and free-standing machines. The 150 easy-to-follow recipes include classic fruit and creamy ices, gelato, bombes, terrines, and healthy low-fat, low-sugar ices. With 850 illustrated pictures to inspire, the opportunities for creating tempting iced desserts and ice creams are almost endless.
- L*W*H: 29.64*18.59*1.83
- Pages: 256
- Publisher: HERMES HOUSE
- Author: JOANNA FARROW
- Language: English
- Binding Type: Paper Back
